Mushroom Pie Cooking

Game description:

How to Make a Delicious Mushroom Pie Ingredients: 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 cup cold butter, cut into small pieces 1/4 cup ice water 1 pound mushrooms, cleaned and sliced 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1/2 cup chopped red bell pepper 1/2 cup grated cheddar cheese 1/4 cup mayonnaise 1/4 cup sour cream 1 egg 1 teaspoon dried oregano 1/4 teaspoon black pepper Instructions: 1. Preheat oven to 400 degrees F (200 degrees C). 2. In a medium bowl, whisk together the flour, baking powder, and salt. 3. Add the butter to the flour mixture and use your fingers to work it into the flour until it resembles coarse crumbs. 4. Add the ice water and mix until the dough just comes together. 5. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes. 6. While the dough is chilling, make the filling. In a large skillet, heat the olive oil over medium heat. Add the mushrooms and cook until they are softened and browned. Add the onion, green bell pepper, and red bell pepper and cook until softened. Stir in the garlic and cook for 1 minute more. Remove from heat and set aside. 7. Roll out the dough on a lightly floured surface to a 12-inch circle. Transfer the dough to a 9-inch pie plate and trim the edges. Pour the filling into the pie crust. 8. In a medium bowl, whisk together the cheddar cheese, mayonnaise, sour cream, egg, oregano, and black pepper. Pour the cheese mixture over the filling. 9. Bake the pie for 30-35 minutes, or until the crust is golden brown and the filling is bubbly. Let cool for at least 15 minutes before serving.

Game controls:

Player 1:
Mouse Left Click Cook